Description
Pasta with sardines (in Sicilian dialect "pasta chî sardi") is a typical dish in Sicilian cuisine that fuses Arab and Italian influences turning a dish of humble origins into one good for a king. Main ingredients are sardines and young fennels.

Ingredients
Young fennels, water, sardines (min. 25%), onion, sunflower oil, raisins sec, salted sardines, salt.

Packaging
195 g  glass jar