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Caponata Cuoco - gr. 200


Picture of Caponata Cuoco
Piece of fried eggplant in sunflower oil and seasoned with a tomato sauce, chopped celery, onion, sugar, drenched olives, vinegar, capers, salt. Format: 200gr can

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$2.52
excluding shipping

SKU: 12008

Manufacturer part number: 13008

Manufacturer: F.lli Contorno

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Description

Caponata with retro packaging for the US market

Piece of fried eggplant in sunflower oil and seasoned with a tomato sauce, chopped celery, onion, sugar, drenched olives, vinegar, capers, salt.

Ingredients

Aubergine (min 40%), tomato, celery (18%), onion, vegetable oil, olive oil, sugar, olives, wine vinegar, capers, salt.

Format

200g can

Energy value 297 kJ / 71 k cal
Fat 3,7 g
of which saturates 0,8 g
Carbohydrate 8,9 g
of which sugars 6,0 g
Fibre 2,5 g
Protein 1,3 g
Salt 1,1 g
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  • Melanzane (9)
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  • pomodoro (12)
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  • olio vegetale (9)
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  • olio d’oliva (9)
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  • olive (11)
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  • aceto di vino (10)
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  • capperi (10)

Categories

Hors d’oeuvres

Caponatina

Caponata

Seasoning for pasta with sardines

Tomatoes sauce

Tomato concentrated pulp and peeled

Pasta Condiments

Legume Soups Benvenuti in Sicilia

Regional recipes pasta sauces

Sour cream sauce

Special Sauces

Mushroom

Other products

Special Packs and Palbox

Manufacturers

  • F.lli Contorno

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aceto di vino acqua amido di mais modificato capperi carota cipolla Melanzane olio d’oliva olio extravergine di oliva olio vegetale olive pomodoro sale sedano zucchero
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