Dalla nostra terra, le nostre tradizioni
Solo prodotti siciliani, naturali e selezionati Continua…
Fratelli Contorno
Un tricolore che ci unisce da oltre 100 anni Continua…
Featured products
Carta Regalo da 35 Euro
£27.47
Carta Regalo da 50 Euro
£39.24
Carta Regalo da 75 Euro
£58.86
Carta Regalo da 100 Euro
£78.48
Salsa di pomodorino ciliegino
The Sicilian cherry tomato cherry sauce "Welcome to Sicily" is considered to be one of the best fresh tomato sauces on the market today. Flavor and scent make this typical Sicilian sauce unique. To achieve this, we select the fresh and mature tomatoes directly from the collection fields at the right point, then, in the process of processing, the mastery of our chefs can recreate the right recipe that gives it its absolute goodness. Format: Glass bottle of 330gr
£1.41 £1.17
Datterino tomato sauce
The datterino tomato sauce although traditionally belonging to the Sicilian culinary culture of the Contorno family, has been put on the market this year, taking into account the particular recognition obtained from the city of Palermo, which became the Italian Capital of Culture 2018. Food is the expression of a people's culture ...
£1.41 £1.17
Benvenuti in Sicilia Pack of 4 bottles
The Sicilian Cherry Tomato Tomato Sauce Welcome to Sicily is considered to be one of the best fresh tomato sauces on the market today. Flavor and scent make this typical Sicilian sauce unique. To achieve this, we select the fresh and mature tomatoes directly from the collection fields at the right point, then, in the process of processing, the mastery of our chefs can recreate the right recipe that gives it its absolute goodness.
£5.49 £4.70
Bella Palermo Pack of 4 bottles
The datterino tomato sauce although traditionally belonging to the Sicilian culinary culture of the Contorno family, has been put on the market this year, taking into account the particular recognition obtained from the city of Palermo, which became the Italian Capital of Culture 2018. Food is the expression of a people's culture ...
£5.49 £4.70
tomato puree
The Contorno tomato puree is made with tomatoes harvested and produced with scrupulous dedication and in full respect of nature, they stand out for their sweetness giving rise to an excellent tomato sauce which is a source of pride for our company.
£1.33 £1.17
Caponatina
The Caponatina, so called for the small can in which it was preserved, is a caponata whose main ingredients come from Sicilian autochthonous varieties such as: Eggplant variety: Violetta di Palermo,– Tomato variety: Rosso primaticcio di Palermo, – Olive variety: Nocellara del Belice, – Capers from Pantelleria, –Nocellara del Belice extra virgin olive oil. Moreover, the cut of vegetables in small pieces makes it even more tasty. We have been the custodians of Cavaliere Contorno’s recipe since 1916, that has a unique taste thanks to the balance of its ingredients. Packaging 140gr (4.6 oz) can
£1.09 £0.93
Caponatina di melanzane
Piece of aubergines fried in sunflower oil and seasoned with a tomato sauce, chopped pieces of celery, onions, onions, drenched olive, pomegranates, capers, salt. Packaging: 200gr can
£1.48 £1.33
Caponatina di melanzane
Piece of aubergines fried in sunflower oil and seasoned with a tomato sauce, chopped pieces of celery, onions, onions, drenched olive, pomegranates, capers, salt. Packaging:200gr (7 oz) glass jar
£1.56 £1.41
"Caponatina di melanzane"
Piece of aubergines fried in sunflower oil and seasoned with a tomato sauce, chopped pieces of celery, onions, onions, drenched olive, pomegranates, capers, salt. Packaging: 540gr glass jar
£3.52 £3.37
"Caponatina di melanzane"
The Caponatina, so called for the small can in which it was preserved, is a caponata whose main ingredients come from Sicilian autochthonous varieties such as: Eggplant variety: Violetta di Palermo,– Tomato variety: Rosso primaticcio di Palermo, – Olive variety: Nocellara del Belice, – Capers from Pantelleria, –Nocellara del Belice extra virgin olive oil. Moreover, the cut of vegetables in small pieces makes it even more tasty. We have been the custodians of Cavaliere Contorno’s recipe since 1916, that has a unique taste thanks to the balance of its ingredients. Packaging: 920gr glass jar
£6.91 £6.27
"Carciofina antipasto di carciofi"
The "Carciofina" is a starter made up of artichokes, olives and almonds. This recipe is based on the famous eggplants caponata and thanks to the reworked version of expert Sicilian cooks it's a starter as much good and fanciful. Slices of sautéed artichokes and topped with a sweet and sour tomato sauce, olives and almonds. Packaging: 200gr glass jar
£1.87 £1.56
Seasoning for pasta with sardines
Pasta with sardines (in Sicilian dialect "pasta chî sardi") is a typical dish in Sicilian cuisine that fuses Arab and Italian influences turning a dish of humble origins into one good for a king. Main ingredients are sardines and young fennels. Packaging: 195gr glass jar
£1.85 £1.56
Seasoning for pasta with sardines
Pasta with sardines (in Sicilian dialect "pasta chî sardi") is a typical dish in Sicilian cuisine that fuses Arab and Italian influences turning a dish of humble origins into one good for a king. Main ingredients are sardines and young fennels. Format: 240gr can
£1.85 £1.64
Seasoning for pasta with sardines
Pasta with sardines (in Sicilian dialect "pasta chî sardi") is a typical dish in Sicilian cuisine that fuses Arab and Italian influences turning a dish of humble origins into one good for a king. Main ingredients are sardines and young fennels. Packaging: 410gr can
£3.33 £2.74
Pesto al basilico e mandorle
Pesto Siciliana is characterized by the full taste of basil. Prepared exclusively with Italian basil and almonds, it is cleverly processed with ingredients selected by our chefs. To taste it best, it is preferable to salt little of the cooking water and use a portion to dilute the sauce Format: Glass jar of 180gr
£1.56 £1.41
Pesto al basilico e mandorle senza aglio
This is the version of the Pesto Siciliana without garlic. Prepared exclusively with Italian basil and almonds, it is cleverly processed with ingredients selected by our chefs. To taste it best, it is preferable to salt little of the cooking water and use a portion to dilute the sauce. Format: 180gr glass jar
£1.56 £1.41
Salsa di finocchietto siciliano Giafar
This Sicilian wild fennel sauce derives its origins from an intuition of the Imam Giafar during the Arab domination in Sicily. It is ideal for flavoring couscous, tabulas, soups and vegetable soups. Perfect to give more flavor to sauces, sauerkraut, meat and fish. Also used as base for pasta with sardines. Format: 200gr glass jar
£1.85 £1.56
Pesto finocchietto e salsiccia gr.200
Il Pesto Finocchietto e salsiccia è caratterizzato dal gusto pieno del finocchietto selvatico e delle mandorle. Preparato esclusivamente con finocchietto selvatico, salsiccia e mandorle italiane, è sapientemente elaborato con ingredienti selezionati dai nostri cuochi. Per gustarlo al meglio, mantecare in padella la pasta ancora al dente con il pesto, un pò di acqua di cottura e olio Evo.
£2.00 £1.87
Pesto finocchietto e salsiccia gr.200
Il Pesto Finocchietto e tonno è caratterizzato dal gusto deciso del finocchietto selvatico e delle mandorle. Preparato esclusivamente con finocchietto selvatico, tonno e mandorle italiane, è sapientemente elaborato con ingredienti selezionati dai nostri cuochi. Per gustarlo al meglio, mantecare in padella la pasta ancora al dente con il pesto, un pò di acqua di cottura e olio Evo.
£2.00 £1.87
Sugo al Nero di seppia
Once again a typical Sicilian pasta, obtained through the amalgam of black sepia, calamari and tomato paste, flavored with onion sauce, white wine and various spices Format: 180gr glass jar
£2.59 £2.35
"Pomodori secchi sott’olio"
Kingdom of the two Sicilies - Dried tomatoes in oil Format:280gr glass jar
£2.35 £2.11
"Funghi alla contadina" 290g
Kingdom of the Two Sicilies - Funghi alla contadina Packaging: 290gr glass jar
£2.35 £2.11
"Sarsina" Doppio conc. di ciliegino
Cherry tomato paste obtained by concentration at 22 ° Brix. Format: 200gr glass jar
£2.35 £1.88
Macco
It is an ancient dish of the peasant tradition, typical of the southern regions, especially of Sicily, Puglia and Calabria. As well as an appetizer, this broad bean puree diluted with properly salted water and cooked with some spaghetti, turns into a rich and tasty first course. In addition, it is advisable to serve with the addition of black pepper and a drizzle of extra virgin olive oil. Packaging: 290gr glass jar
£2.27 £1.80
Zuppa di Fagioli Borlotti 300
Bean Soup Borlottiun's first nutritious and tasty dish immediately ready. Format: 300gr glass jar
£1.34 £1.17
Zuppa di lenticchie 300g
Lenticchy Soup a first nutritious and tasty dish immediately ready. Format: 300gr glass jar
£1.34 £1.17
Zuppa di ceci 300g
Ceci Soup a first nutritious and tasty dish immediately ready. Format: 300gr glass jar
£1.34 £1.17
Ketchup
The ketchup sauce, whose paternity is mistakenly attributed to the US, is nothing more than a spicy tomato paste, excellent to accompany the seconds and contours; In fact the origin of this sauce is Oriental.
£1.56 £1.17
Salsa Barbecue
The Sicilian Cherry Tomato Tomato Sauce Welcome to Sicily is considered to be one of the best fresh tomato sauces on the market today. Flavor and scent make this typical Sicilian sauce unique. To achieve this, we select the fresh and mature tomatoes directly from the collection fields at the right point, then, in the process of processing, the mastery of our chefs can recreate the right recipe that gives it its absolute goodness.
£1.80 £1.29
Extra virgin olive oil Contorno
Extra virgin olive oil of superior category obtained directly from the milling of Italian olives solely by mechanical means
£5.67 £5.14
Contorno sunflower oil
Contorno sunflower oil, is a very important source of vitamin E, is ideal especially for seasoning vegetables, for preparing sauces with which to flavor rice and pasta and for creating confectionery products.
£5.47 £4.70
Concentrato di pomodoro gr 400
The accurate choice of raw materials and the careful processing make tomato paste a perfect ingredient to enrich sauces and to season the recipes you are preparing. Tomato paste obtained by concentration until 22° Brix.
£2.03 £1.88
Tubetto Doppio concentrato
From the healthy and mature tomato harvest, and above all strictly Italian, the product is processed by eliminating most of the water from the juice juice. Product quality and clever processing make double tomato concentrate an ideal ingredient for harmoniously bonding different flavors and creating countless culinary recipes. The tube besides being handy, it is also very effective from the point of view of product preservation to daily use. Tomato paste obtained by concentration at 28 ° Brix
£1.95 £1.80
Polpa di pomodoro
The bitter tomato pulp comes out of a careful process that begins with an accurate search and selection of the best tomatoes that meet certain criteria required. The addition of slightly concentrated tomato juice ends the preparation.
£1.04 £0.93
Funghi Champignon
Agaricus bisporus, better known as Champignon mushroom for its French name, is a very appreciated mushroom and largely commercialized in the world. Genuine quality sliced Champignon mushrooms.
£1.95 £1.01
Caponatina
Piece of fried eggplant in sunflower oil and seasoned with a tomato sauce, chopped celery, onion, sugar, drenched olives, vinegar, capers, salt. Packaging: 2000g can
£13.38 £12.52
Seasoning for pasta with sardines
Pasta with sardines (in Sicilian dialect "pasta chî sardi") is a typical dish in Sicilian cuisine that fuses Arab and Italian influences turning a dish of humble origins into one good for a king. Main ingredients are sardines and young fennels. Packaging: 2000 gr can
£14.11 £13.33
Salsa di finocchietto siciliano Giafar
This Sicilian wild fennel sauce derives its origins from an intuition of the Imam Giafar during the Arab domination in Sicily. It is ideal for flavoring couscous, tabulas, soups and vegetable soups. Perfect to give more flavor to sauces, sauerkraut, meat and fish. Also used as base for pasta with sardines. Format: 1900 gr can
£13.26 £11.77
“Contorno’s pizza” polpa fine
The fine pulp tomato "Contorno's pizza" 4kg is the result of a careful research and selection of the best Italian tomatoes that match certain criteria. Our tomatoes are the product of Italian farms carefully selected to ensure the highest quality. This can with a large size is required by a lot of Italian and foreign pizzerias confering daily more and more reputation for its goodness.
£8.90 £8.08
welcome to our store
We have been in the canned food industry since 1916 as producers of canned traditional Sicilian foods. We are proud to saythat, all through these years, thanks to our previous experience in the field of agricultural chemistry, our brand has become famous primarily for the genuineness, freshness and flavour of our products – the same qualities which earned Knight Antonino Contorno, a cuirassier in the army of HIS MAJESTY VICTOR EMMANUEL III, the official praise of the HOUSE OF SAVOY.
Today, in accordance with the best tradition of our generous SICILY, our efforts are still directed towards two main objectives which are really one: product quality and respect for consumer needs.
The Contorno factory, situated in the old industrial area in the heart of Palermo, extends over an area of more than 8,500 square metres, of which 12,000 square metres are covered.The new large and innovative facilities and the older ones dating from the end of the 19th century are harmoniously combined to create a unique architectural effect without reducing the productivity and efficiency of the factory.We give special attention to raw material selection and processing, using technologically advanced stainless steel equipment in accordance with existing regulations.Moreover, our chefs will continue to play a fundamental role in the production process, always ensuring compliance with sanitary standardsand contributing to the value and uniqueness of our products.
Our effective approach to food safety control is also confirmed by the fact that we have obtained UNI EN ISO 9002 certification for complying with sanitary standards in accordance with the HACCP method.